Charles Jeandrain

Attablez-vous

Attablez-vous is celebrating its 10th anniversary, and we’d like to thank you!

Redefining elegance

The star restaurant Attablez-vous — perched on the heights of La Plante area in Namur –– is characterized by a contemporary design. As you walk in you are surrounded by elegance and refinement. In both dining rooms you will enjoy a blooming tree naturally-lit during the day and with soft lighting at night.

Cheese lovers will certainly notice the beautiful cheese cave located at the centre of the restaurant, a token of the generosity of this fine dining restaurant.

The menu reveals clearly the chef’s intent, but only the tasting of the dishes can unveil his creativity and culinary art. This positive impression is backed by a thoughtful service and an excellent sommelier who will help you discover some unknown treasures.

Charles Jeandrain skilfully combines fun ideas and traditional flavours, offering a fascinating cuisine through his great command of ingredients and textures. Every dish is thought through carefully for your visual pleasure and pure finger licking delight.

Charles Jeandrain is assisted by

Charles Jeandrain is supported by an indispensable team in the kitchen as well as in the dining room. Thanks to a dedicated kitchen brigade and an impeccable service led by the maitre d’, supported by the informed advice of the sommelier, they are the guarantee that you will experience an outstanding gourmet dining.

Mickael Detalle

Sous chef

Maximilien Infererra

Sommelier

Loïc Goumet

Restaurant manager​